Interior Design News featuring great design, architecture, fashion, graphics and innovation from across the globe.
In the era of digital, in which everything is intangible, Banco aims to transform the ritual of cooking creating experiences that allows the user to regain maximum senses. Banco redefines the kitchen table, improving its performance, transforming it into a tool. A furniture system integrated with worktops designed for different purposes that each user can adapt to their needs.
Continue readingThe Hideaway Chair provides children with a comforting sense of enclosure; a place to rest that is private, relaxing and quite. The chair is the result of a brief issued to Think & Shift by design led child care company New Shoots. New Shoots, tasked think & Shift with designing a product that serves as a space for children to get away from the noise and busyness of their surrounding environment, in New Shoots child care centres around New Zealand.
Continue readingThe tea house consists of reception, illuminated area, library and tea exhibition. The designer would like this establishment to bring together both business aspects and leisure rather than being only a sales center. This project was developed near a mountain and by a river, featuring a beautiful view. Visitors are delighted and enjoy tranquility while drinking their teas.
Continue readingThis is the starting point of "Community Pubs Plan" of Tsingtao Beer Company and it is also the very first store. An experiential chain store of beer culture is born and it is low cost, fast to replicate, of unified identity and most importantly it is also environmentally friendly, as almost all of the materials are recycled or reused. "Tsingtao beer" as a brand with more than 100 years history, needs a series of events to reenergize and the followed up design of "Community Pub Plan" is an important component.
Continue readingArts and crafts:A return to natural convergence is subtly weaved into the ceiling line for a sense of relaxation. The materials are reflected with an ecological perspective, integrating old concepts with new to generate a sense of freedom. Colorful rhythm:Peacock blue and mustard yellow saturation, fusion lines and staggered surface relationship, and a background with subtle oriental heritage all extend the continuity of space. The interpretation of the contemplation of environmental heritage blends old and new concepts and matches them to the pattern of ritualistic attempt.
Continue readingThe restaurant design tells a parallel tale about Raw and how chef André’s food can be experienced. From the bustling streets of Taipei into the restaurant, diners step across a wooden path into a tranquil space welcomed by a lounge area which forms a gentle transition from the city. As guests enter the main space, the centralized dining area is surrounded by the wooden structure begun at the entrance. The wooden structure is the centrepiece of RAW, deliberately placed after examining the settings and dimensions, which is complemented by an interior that diners experience in stages.
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Interior Design News features the World's greatest interior design projects and extraordinary furniture.
Interior Design News featuring great design, architecture, fashion, graphics and innovation from across the globe.